Bolner's Fiesta Venison Sausage Seasoning, 24 Oz.
Category: sausage seasoning
To prepare your sausage, start by combining the meat with the seasoning. If you intend to smoke your sausage, be sure to add the small package of curing salt (often referred to as pink salt) into the mixture. Once combined, the next step is to grind the meat thoroughly, after which you can stuff the mixture into casings to create links if you prefer that form.
There are various ways to package and preserve your sausage. You can either pack it in bulk and freeze it fresh or stuff it into links before freezing. Additionally, you have the option to smoke the links and then freeze them, or go a step further by smoking and drying the links for a different flavor profile and texture.
Sausages offer versatility in cooking methods and can be enjoyed fried, broiled, barbecued, or dried, each method imparting its unique taste and character.
Regarding seasoning, our premium quality Fiesta Brand seasoning represents a cherished Texas tradition. It is designed to season 50 pounds of meat trimmings, making it perfect for larger batches. The delicious blend is suitable for various game meats, including elk, moose, deer, rabbit, bison, wild boar, and more, ensuring that your dishes are infused with robust flavor. Please note that packaging may vary.
With this approach, you can ensure that your homemade sausages not only boast authentic flavors but are also tailored to your preferred cooking method and texture. Enjoy the process and the delectable results!
product information:
| Attribute | Value | ||||
|---|---|---|---|---|---|
| product_dimensions | 7.5 x 2.75 x 3 inches; 1.5 Pounds | ||||
| upc | 071758200295 | ||||
| manufacturer | Bolner's | ||||
| best_sellers_rank | #161,546 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #2,099 in Meat Seasonings | ||||
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